![Turkey Alfredo Ramen](https://butterball.marriner.com/wp-content/uploads/processed-5D5CFBF3-DF58-4169-AF8E-90FEFC19F0E5-972x1024.jpg)
K-12
Ingredient
50 Portions
100 Portions
Peppers, sweet, green, raw
50 Portions 1 pt.
100 Portions 1 qt.
Onions, raw
50 Portions 1 pt. chopped, raw to prepared
100 Portions 1 qt. chopped, raw to prepared
Celery, raw
50 Portions 1 cup chopped raw to prepared
100 Portions 1 pt. chopped raw to prepared
GF Orange Sauce
50 Portions 1 qt.
100 Portions 2qt.
Sriracha Hot Chili Sauce, 6/5#, Kikkoman, 01588
50 Portions 1 ¾ cup
100 Portions 1pt.,1½ cup
Beverages, Orange juice drink
50 Portions ⅔ cup 1 tbsp., ¾ tsp.
100 Portions 1 ⅓ cup, 2 tbsp., 1 ⅜ tsp.
Turkey, Roast, Thigh, 3/6#, 8013.58oz, 2M, Butterball, 2265589204
50 Portions 12 lbs.
100 Portions 24 Ibs.
Fried Rice (SFR- School Food Rocks)
Rice, white, long-grain, parboiled, enriched, dry
50 Portions 3 lbs., 8 ⅛ oz.
100 Portions 7 lbs.
Egg, Patty, Round, Scrambled, CN, 300/1.25 oz, 1 M, Sunny Fresh, 40711
50 Portions 10 egg patty
100 Portions 20 egg patty
Beverages, water, tap, municipal
50 Portions 3 qt.
100 Portions 1 gal., 2 qt.
Vegetable Base, Low Sodium , GF, 6x1#, Minor's, 0007 4826057067USL
50 Portions ¼ cup
100 Portions ½ cup
Butter, salted
50 Portions 1 tbsp., 1 ½ tsp.
100 Portions 3tbsp.
Onions, raw
50 Portions 1 cup chopped
100 Portions 1 pt. chopped
Carrots, Diced, No Salt Added, Frozen, 30#, USDA, 110480
50 Portions 1 lbs., 4 ⅛ oz.
100 Portions 2 lbs., 8 ¼ oz.
Libby's Frozen Peas - 30lb carton
50 Portions 1 lbs., 4 ⅛ oz.
100 Portions 2 lbs., 8 ¼ oz.
Spices, garlic powder
50 Portions 1 tbsp., 1 ½ tsp.
100 Portions 3 tbsp.
Spices, ginger, ground
50 Portions ½ tsp.
100 Portions 1 tsp.
Soy Sauce, Less Sodium, 6/0.5gal, Kikkoman, 00130
50 Portions 1 ½ cup
100 Portions 1 pt., 1 cup
Onions, spring or scallions (includes tops and bulb), raw
50 Portions ½ cup chopped
100 Portions 1 cup chopped
Thaw Turkey Thigh Roast 2 days prior to service
For the Fried Rice:
Calories 372.774
Saturated Fat 2.666 g
Trans Fat 0.014* g
Total Fat 10.137 g
Cholesterol 79.910 mg
Calcium 55.847* mg
Total Dietary Fiber 1.637 g
Iron 2.466* mg
Sodium 1,231.895 mg
Potassium 108.210* mg
Sugars 17.626 g
Carbohydrate 49.666 g
Vitamin A 387 .112* iu
Vitamin C 6.073* mg
Protein 21.181 g
* Indicates missing Nutrient Information.
Component
Meat/Meat Alt 2.000 oz
Grain 1.000 oz
Vegetable 0.250 cups
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