All Natural* 85/15 Ground Turkey

Nutrition Facts

Serving size
4 OZ
Amount per serving
Calories
230
Calories from fat
150
% Daily Value *
Total Fat 17g
26%
Saturated Fat 5g
25%
Cholesterol 80mg
27%
Sodium 80mg
3%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 19g
Vitamin A
0%
Vitamin C
0%
Calcium
%
Iron
%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

Ground Turkey.

Packaging Details

GTIN
90022655700299
Item UPC
022655700296
Unit Quantity
4
Unit Size
5.00 LB
Case Gross Weight
21.02 LB
Case Net Weight
20 LB
Case LxWxH
21.750 IN x 9.25 IN x 5.00 IN
Case Cube Feet
0.5519 CF
Pallet Tie
8
Pallet High
7
Carolina Turkey

All Natural* 85/15 Ground Turkey

Products

Ground Turkey

Product # 22655 70029

All Natural* 85/15 Ground Turkey

Made from all natural* quality dark meat, this low-fat, high protein item provides any menu a healthy red meat alternative. 85% lean/15% fat in chub packaging. 4/5 lb. packages *Minimally processed with all natural ingredients

Features & Benefits

This all natural product is low in fat and high in protein, serving as an excellent alternative to beef. Bring variety to the menu with delicious ground turkey tacos or hand pattied turkey burgers.

Nutrition Facts

Serving size
4 OZ
Amount per serving
Calories
230
Calories from fat
150
% Daily Value *
Total Fat 17g
26%
Saturated Fat 5g
25%
Cholesterol 80mg
27%
Sodium 80mg
3%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 19g
Vitamin A
0%
Vitamin C
0%
Calcium
%
Iron
%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

Ground Turkey.

Packaging Details

GTIN
90022655700299
Item UPC
022655700296
Unit Quantity
4
Unit Size
5.00 LB
Case Gross Weight
21.02 LB
Case Net Weight
20 LB
Case LxWxH
21.750 IN x 9.25 IN x 5.00 IN
Case Cube Feet
0.5519 CF
Pallet Tie
8
Pallet High
7

Preparation & Cooking Instructions

Grill 8 to 10 minutes or until turkey is no longer pink in the center and temperature reaches 165°F on a meat thermometer, turning once or twice. Skillet cook 10 to 12 minutes or until turkey is no longer pink in the center and temperature reaches 165°F on a meat thermometer, turning once or twice.

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