K-12 Solutions

We bring the know-how. You add the

With industry insights, delicious recipes and versatile products, we’re all turkey all the time. Let us be your partner in keeping students, parents and administrators happy.

K-12 Solutions

Watch and get inspired with exciting recipes students will love.

See more K-12 recipe demos.

Turkey Thigh Roast for K-12

Chef Brenda demonstrates the best way to prepare and store Turkey Thigh Roast to use in your K-12 recipes.

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Asian Turkey Philly Cheesesteak

A student favorite gets an Asian-inspired twist, thanks to the teams at Butterball Foodservice, School Food Rocks and Kikkoman. Bring on the flavor with Thick Sliced Turkey Breast Steak, veggies sauteed with Kikkoman Less Sodium Teriyaki Glaze and provolone cheese on a hoagie roll.
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Turkey Avocado Croissant

Butterball Foodservice has teamed up with School Food Rocks to create an innovative speed scratch recipe aimed at enhancing school dining experiences. This recipe, incorporating our Sliced Turkey Breast, is designed to bring new flavors and excitement to the table.  
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Sunny Cranberry Sandwich for K-12

Follow along with Chef Brenda as she builds a nutritious and zesty turkey sandwich using Sliced Turkey Breast.

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The Versatility of Turkey Thigh Roast

Watch as Chef Brenda breaks down the benefits of using Turkey Thigh Roast and offers helpful tips for preparing it to use in a variety of K-12 dishes.

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Tokyo Turkey Breakfast Biscuit

This bold and savory breakfast option is brought to you by Butterball Foodservice, School Food Rocks and Kikkoman. It features a fluffy egg patty and Turkey Tenderloin Medallions tossed in Kikkoman Sweet & Sour Glaze.
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Sliced Turkey Breast for K-12

Let Chef Brenda show you the best way to thaw and store delicious Sliced Turkey Breast before using.
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Teriyaki Turkey Rice Bowl

Students will love this sweet and savory bowl from Butterball Foodservice, School Food Rocks and Kikkoman. Turkey Thigh Roast joins fresh veggies and Kikkoman Teriyaki Glaze over warm brown rice for a hearty new favorite in your school lunch rotation.
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How to Prepare Sliced Turkey Tenderloin Medallions

Chef Brenda shows how easy it is to prepare Sliced Turkey Tenderloin Medallions to use in your K-12 recipes.   See Product  
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Ground Turkey Spaghetti Sauce Lasagna

Watch Chef Joe Urban create a delicious spaghetti sauce lasagna using Ground Turkey Spaghetti Sauce.  
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Serve the turkey students love from the brand

Our turkeys are hatched and raised in America

We offer innovative K-12 meal solutions

We’re American Humane CertifiedTM and adhere to high standards of animal care

We have a dedicated nationwide broker network

Commodity Processing Program

Commodity Processing Program

We’re here to help you maximize your entitlement dollars by turning delicious commodity turkey into affordable products that meet your school’s needs. Our variety of high-quality, fully cooked and delicious products are ready to inspire your menu and delight your students.

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Butterball proudly partners with:

Frank Samuelson

Ask Our

Frank Samuelson

Butterball Foodservice's

National Business Development Manager

for K-12 Schools

With more than 25 years of industry experience, Frank is proud to lead Butterball’s K-12 efforts. He is a passionate resource who’s here to help you serve healthy, delicious foods students love while satisfying parents, school guidelines and nutritional requirements.

Simply fill out the form below
to get in touch with our National Business
Development Manager for K-12 schools.