Recipe
Turn salads into showstoppers with the Asian flavors that diners love. The heat of house-made Kung Pao dressing stands out against the slight bitterness of bok choy and napa cabbage. This kicked-up salad makes for a spicy main course that can satisfy any adventurous diner.
https://butterball.marriner.com/recipes/kung-pao-turkey-salad/
Recipe
With melted Halloumi, crisp turkey bacon and carefully browned turkey slices, this is one fresh-off-the-press bite guaranteed to hit the spot. This stack of morning favorites is great for dining in but can also be wrapped up and taken on the go. Serve with a side of fruit and consider substituting bagel slices in place of naan.
https://butterball.marriner.com/recipes/taverna-breakfast-panini/
Recipe
Recipe
This salad offers the delicious taste of a turkey burger in a better-for-you format. Peppers, avocado, habanero sauce and a salsa-flavored dressing bring a Mexican fusion twist to the mix.
https://butterball.marriner.com/recipes/turkey-burger-fajita-salad/
Recipe
Turkey stacks up the flavor.
https://butterball.marriner.com/recipes/blt-mega-turkey-burger/
Recipe
Recipe
Recipe
BLT Turkey Burger with Sliced Avocado
We added a BLT to a turkey burger, and the result was pure deliciousness. Tasty extras—jack and cheddar cheeses, avocado and chipotle mayo—make it even better. Serve for lunch or dinner with a side of Mexican coleslaw.
https://butterball.marriner.com/recipes/blt-turkey-burger-with-sliced-avocado/
Recipe
Recipe
Smoked turkey breast and crisp turkey bacon are surrounded by fresh greens and the peppery zest of house-made watercress cream cheese, adding a modern twist to the New York bagel club. Serve with a side of red cabbage coleslaw to add even more veggies to the meal.
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